31 Jul 2012 - 11:30
Missed the “Yes, Chef” Consumer Dinner? Due to an overwhelming response, we are offering a special Prix Fixe menu for the month to celebrate the launch of Marcus Samuelsson’s memoir, “Yes, Chef”. Available for lunch and dinner, the cost of the meal includes a complimentary copy of “Yes, Chef“. To make reservations, please call Red Rooster at 212.792.9001.
YES CHEF PRIX FIXE MENU
June 29 – July 31
Lunch $45
Complimentary Yes Chef Book
Heirloom Tomato Salad
watermelon, goat cheese, basil, croutons
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Lamb & Potato Hash
egg, rosemary, beets
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Sweet Potato Doughnuts
cinnamon sugar
Dinner $60
Complimentary Yes Chef Book
5 Spice Duck Salad
chicken liver, radish, fingerling chips, cherry vinaigrette
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Smoked Salmon
Fennel puree, daikon, orange salad
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Sweet Potato Doughnuts
cinnamon sugar